The main consideration in food preparation is hygiene in order to meet the required standards and so floors and walls need to be seamless to eradicate areas for bacterial growth, as well as being hard wearing to withstand continuous traffic from forklift trucks, pallet trucks and other pieces of equipment.
With Sika’s in depth knowledge of the food and drink industry, we understand that floors and walls need to be hygienic, seamless and able to withstand rigorous cleaning regimes. Chemical attack from a variety of food and drink ingredients can also be particularly aggressive on floors and walls, however we are able to provide a comprehensive choice of solutions.
1Source: World Health Organization (WHO) estimate of global burden of foodborne diseases, 2015